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FORUMS Photo Sharing & Visual Enjoyment Food Photography & Visual Recipes 
Thread started 08 Nov 2008 (Saturday) 12:51
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Post Your Food Photography

 
Lupo-Lobo
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Mar 20, 2015 14:11 as a reply to  @ post 17484117 |  #4411

Very nice, I like these for several reasons! On the pizza and tea leaves are you using low horizontal light flowing across the subjects?


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itsallart
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Mar 20, 2015 14:15 as a reply to  @ post 17484117 |  #4412

a beautiful set of shots. Though not a fan of placing a subject in the center in this case it seems to work just nicely. Love the dark mood in the tea shot and the croissant one is just plain elegant and clean. Three different "personalities" :)


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itsallart
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Mar 20, 2015 15:24 |  #4413

making a new batch of rye sourdough starter :)


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anliz
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Mar 21, 2015 07:11 |  #4414

itsallart wrote in post #17482007 (external link)
Anliz, holy moly, that's beautiful! For more crust you just want steam for the first 15 minutes and then without. But higher temps help too. Even 240C should be fine, just take the cover off and that's it. I usually take my loaves out of the pan after 20 minutes and they develop a magnificent crust :)

That loaf didn't brown inside the pullman pan and I had to transfer it into the baking sheet so that it can brown evenly :D Thanks for another wonderful baking tip , itsallart , I'll try it the next time I get a hankering for crusty bread !




  
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anliz
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Mar 21, 2015 07:13 |  #4415

Beautiful photos , King ! The pizza and the croissants sure makes me hungry ;-)a




  
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CJCMarquez
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Mar 21, 2015 12:00 |  #4416

Some new beans:

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anliz
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Mar 21, 2015 19:38 |  #4417

Pulled chicken sliders


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king.
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Mar 24, 2015 12:18 |  #4418

Lupo-Lobo wrote in post #17484133 (external link)
Very nice, I like these for several reasons! On the pizza and tea leaves are you using low horizontal light flowing across the subjects?

Thankyou! For the pizza I had my light placed directly behind the slices (pretty high up too) and used a reflector for fill. The tea was just a low octa cam right.

itsallart wrote in post #17484139 (external link)
a beautiful set of shots. Though not a fan of placing a subject in the center in this case it seems to work just nicely. Love the dark mood in the tea shot and the croissant one is just plain elegant and clean. Three different "personalities" :)

Thanks! These are all for editorial purposes so I had to frame everything for title and text


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Blurr ­ Cube
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Mar 25, 2015 00:45 |  #4419

How does the coffee taste? -?


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CJCMarquez
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Mar 25, 2015 01:19 as a reply to  @ Blurr Cube's post |  #4420

Well a whiskey flavor isn't present, but you do get it from the aroma. It has a nice spice and a nice oakyness to it. It's definitely not your normal coffee.


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Blurr ­ Cube
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Mar 25, 2015 12:29 |  #4421

CJCMarquez wrote in post #17490906 (external link)
Well a whiskey flavor isn't present, but you do get it from the aroma. It has a nice spice and a nice oakyness to it. It's definitely not your normal coffee.

Thanks. May need to check it out. ;-)a


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CJCMarquez
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Mar 25, 2015 13:33 as a reply to  @ Blurr Cube's post |  #4422

I think it's worth the try since it's pretty different from anything else I've had. I brewed using a chemex, but going to try a cup using an aeropress in the next few days.


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Foodguy
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Mar 27, 2015 10:24 |  #4423

Very nice work.


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CJCMarquez
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Mar 29, 2015 13:07 |  #4424

Some local barbecue.

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chexjc
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Mar 29, 2015 17:06 |  #4425

^^^ That looks delicious.

I took some advice in here and took this shot using only natural light with my 100mm f2.8 lens.

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