Yes, Used both a BGE and a Kamado. Heavy and well insulated. They are efficient charcoal burners that can cook low & slow for BBQ or hot for steaks. Not easily transported but can roll on hard surfaces fine. There are several web forums where you can check them out and see the conversations. I have a Klose wood burner and gas grill but if I had to have just one machine, it may be a BGE or Kamado.