itsallart wrote in post #18853471
I'd love to hear more feedback from you, Gene.
I've always wanted a rotisserie which I used to have in one of my older wall ovens. Unfortunately the rotisserie gave up or the motor to be precise and haven't been able to find anything with high reviews and the right price. Please keep us posted. Thanks.
I will Renata. My neighbor made some Vietnamese pork rolls for me today and I'm looking forward to trying them in the fryer. I did some frozen, breaded, butterflied shrimp last night and they also turned out well. I'm even looking forward to doing a couple of hamburger patties in it. At my age, it just isn't much fun to get too elaborate in my cooking most of the time. I like simple, easy solutions for one person now.
When I see the word "rotisserie", I think of skewering something on a long rod that rotates over a hot grill. Is that what you're referring to or something else?