sharpening is so subjective, just about everyone's going to have a different answer. Looking at the image, I would say 126% input sharpening is way to much unless you had a very soft photo to begin with, I print quite often and I've never needed that much. In addition, I would say the radius is too small, .5 in LR is barely noticeable and definitely not equivalent to a USM radius of .5 in PS, I'd try .7 or .8. Also this is the type of image the detail slider is actually pretty good at, I find it useless in most cases but here I'd pump detail up a bit maybe to the 40s or 50s but make sure it doesn't exceed the sharpening amount and also that it doesn't introduce too much noise which it can. Finally, you need some masking to reduce sharpening to the prominent edges of the photo.
As someone already stated, the detail panel is primarily for input sharpening, you should make use of the adjustment brush when necessary for creative sharpening and set output sharpening in the export screen to standard for a decently sharp image and high for one that's really soft at capture.
This is how I'd approach this image, but of course there's no one correct way. It would be interesting to see the original unsharpened raw file to make sure the original isn't just too soft for a good print.