After some ten odd years of being a very regular Starbucks' customer, I am switching back to The Second Cup coffee shop chain.
The reason is very simple: my daily Starbucks latte has become practically undrinkable ever since the company has dropped their manual espresso machines. The new automatic contraptions simply don't cut it. So much for Starbucks' efforts to reduce their cost of operations.
The Second Cup espresso shots are vigorously flavourful, and consistently so owing to an apparently well managed operation, reflected in good espresso machine maintenance and staff training. The shop cleanliness, staff presentability and decor/ambiance is significantly better.
Go Second Cup, go !







