300mm f/4 IS + 1.4TC
willg Senior Member  895 posts Joined Mar 2005 Location: Decatur, IL More info | Sep 05, 2005 02:13 | #16 300mm f/4 IS + 1.4TC 5D, 300D, Tamron 17-35mm f/2.8-4, Canon 70-200mm f/4, 135mm f/2, 24-105mm f/4, 50mm f/1.4, Sigma ef 500 dg super, Canon 580EX
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Sam Goldmember  More info | Sep 05, 2005 02:21 | #17 Hmm... How about a circular polorizer for my 17-40 and maybe a 50 1.4 if you are feeling generous
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tzalman Fatal attraction.  13,497 posts Likes: 213 Joined Apr 2005 Location: Gesher Haziv, Israel More info | Sep 05, 2005 02:36 | #18 A corned beef on rye, two new dills and a large egg cream. Elie / אלי
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danedel Senior Member  437 posts Joined Aug 2005 Location: Denver, CO More info | Sep 05, 2005 11:51 | #19 EF 400mm f/2.8L IS USM My two favorites, 1D MK II + 70-200 2.8 IS Just cant get them apart
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Curtis N wrote: MDJAK, All I request is the answer to a question. See if they will tell you when they expect to get the DG version of the Sigma 1.4x tele-converter. Thanks! b&h is quite circumspect when it comes to telling you when something is coming in. They never tell you more than their website does. Sorry.
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tzalman wrote: A corned beef on rye, two new dills and a large egg cream. The best they have is dried out pretzels and off-brand soda, warm at that.
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DocFrankenstein wrote: I'll take a Profoto studio please What, pray tell, is that?
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JustinHorne Member 188 posts Likes: 1 Joined Aug 2005 More info | MDJAK wrote: The best they have is dried out pretzels and off-brand soda, warm at that. But there's one of the very few original diners directly across the street that still has a soda fountain. I had two chocolate egg creams for ya. May be my age or my area, but what's an egg cream? Sounds pretty good.. -Justin Horne
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HKFEVER Goldmember  More info | Hasselblad H1 Kit & the new 22MP digital back:p
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DocFrankenstein Cream of the Crop  12,324 posts Likes: 13 Joined Apr 2004 Location: where the buffalo roam More info | MDJAK wrote: What, pray tell, is that? National Sarcasm Society. Like we need your support.
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Sep 06, 2005 00:28 | #26 i only want a 350D and lots of lens' if you could be so kind Matt Bennell
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Justin Horne wrote: May be my age or my area, but what's an egg cream? Sounds pretty good.. May be endemic to the New York area.
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dharris Senior Member  844 posts Joined Apr 2005 Location: Fort Worth, TX More info | Sep 06, 2005 10:10 | #28 two of everything in the "L" catagory.
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JustinHorne Member 188 posts Likes: 1 Joined Aug 2005 More info | MDJAK wrote: May be endemic to the New York area. Egg Cream Ingredients: Fox's U-Bet chocolate syrup (or vanilla for the nonpurists), about a half inch in bottom of the glass One part milk. Seltzer (soda water) preferably the type delivered in the thick bottles with the pump handle, two parts. Entire ingredients in a tall glass is then stirred, not shaken. Enjoy Wow, that does sound good. Have to try that the next time we get seltzer.. Actually, i'd better just buy seltzer, I don't remember ever just having some... -Justin Horne
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